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NPR has an appetite for great recipes — every year, plenty of cookbooks get thrown in the mix as we assemble our annual Books We Love guide. Here's a sampling of our food favorites from 2024.

President-elect Donald Trump did his first network TV interview since winning reelection on Sunday. He appeared on "Meet the Press."

AS Syrian rebels gained control of Damascus, Bashar al-Assad fled to Russia. But the excitement about a new Syria comes with uncertainty about what the future holds.

Food recalls fell sharply during the COVID-19 pandemic but are on an uptick now. Here's how the government is tracing outbreaks — and some tips on handling food safely to minimize the risk of illness.

The Department of Energy is focusing on aerogels to reduce the severity of lithium battery fires. A lab that creates the substance shares the technology behind it all.

The nuclear industry and big tech companies think they can solve each other's problems, but critics are skeptical the marriage can last.

A wiring configuration issue impacted 16 businesses that were overcharged, some over a span of 20 years, according to the municipal-owned utility.

Steel production is a major contributor to climate change globally. A new project in Sweden hopes to prove that can change.

For the first time in college football history, 12 teams are set to take part in a playoff at the top level of the sport. It means they'll face more competition than ever before for the title.

Raw milk has been in the news a lot lately, and many tout its health benefits. We speak with a researcher about misconceptions about unpasteurized dairy products, and the risks of consuming it.